Ramadan Iftar Special at Seabass Taverna – Staten Island
Celebrate Ramadan with a special Iftar feast at Seabass Taverna,
featuring a carefully crafted menu of traditional and Mediterranean flavors.
Iftar Menu – $49 per person (Minimum 4 people)
Potato & Leek Soup – A warm and flavorful start
Trio Meze Platter – Hummus, roasted eggplant salad, and tzatziki
Greek Salad – Fresh and crisp with vibrant flavors
Homemade Moussaka – A rich and hearty classic
Taverna Butcher’s Board – Hanger steak, filet mignon shashlik, kefte meatballs, and chicken souvlaki
Freshly Baked Halva – A traditional Ramadan dessert
Complimentary with Every Iftar
All meats are halal
Soft drinks, tea, and coffee included
Olives and dates for breaking fast
Seabass Taverna – 365 New Dorp Ln, Staten Island, NY 10306
Reserve Your Table: Call 718-247-0900
www.seabasstaverna.com
Experience a memorable Iftar with authentic flavors and warm hospitality at Seabass Taverna.
- Cold Appetizers
- Hot Appetizers
- Salads
- Soup
- Main Courses
- Side Dishes
- Desserts
- Cocktails
- Wine List
- Weekend Brunch Menu
Classic Cold Mezze
-
BABAGANOUSH
Grilled eggplant purée with tahini garlic extra virgin olive oil and lemon juice
$9.50
-
Hummus
Pureé of chickpeas, tahini, and lemon juice
$9.50
-
Eggplant Salad
Roasted eggplants and tomato, red & green pepper, onion olive oil, lemon, garlic and fresh herbs
$9.50
-
Tzatziki
Greek yogurt, garlic,cucumber, dill & olive oil
$9.50
-
Mezze Trio
Hummus, Eggplant Salad, Tzatziki Spread.Served with Pita
$16
-
Beetroot Salad
Roasted and sliced Beetroot served with extra virgin olive oil
$9.50
-
FETA CHEESE SLICES
Traditional Greek feta slice ~topped with extra virgin olive oil and herbs
$12
-
GAETA OLIVES
Special gaeta olives - marinated in extra virgin olive oil and herbs
$9.50
Cold Served Seafood
-
Shrimp &Seabass Ceviche
Fresh Seabass and shrimp marinated in lime juice, mixed with cucumber, tomatoes, red & green bell peppers and herbs
$15
-
Tuna Tartare
Sushi-grade yellowfin tuna diced with shallots, gherkins, and capers, tossed with parsley, crumbles, ginger, lime juice, and sesame oil
$16
-
Wild Seabass Marine
Cured seabass fillet, citrus, olive oil & fresh herbs
$16
-
Bonito Lakerda
Poached bonito fillet, extra virgin olive oil, lemon slices, fresh herbs
$12
-
Raw Oyster
EAST COAST OYSTERS
Each $3
-
Fried Calamari
Lightly fried, served with homemade marinara sauce.
$17
-
Grilled Octopus
Char grilled marinated octopus, olive oil, lemon, oregano
$18
-
Homemade Crab Cakes
Homemade crab cakes (2 pcs), served with tartar sauce.
$16
-
Jumbo Shrimp Skewers
Jumbo shrimp herb marinated and grilled to perfection
$15
-
Steamed Mussels
Fresh mussels cooked with white wine sauce
$16
-
Oyster Rockefeller
2 pcs house oysters baked and stuffed with spinach, butter, and cheese
$16
-
Baked Clams
1/2 dozen of baked clams served oreganata style
$16
-
GOAT CHEESE PIE
Phyllo dough filled with fresh leek,goat cheese and walnuts served with homemade cherry tomato jam
$15
-
FRIED SAGANAKI
Traditional Greek saganaki cheese pan fried and drizzled with brandy
$12
-
CRISPY ZUCCHINI
Crispy zucchini chips served with home tzatziki
$14
-
SEAFOOD KIBBEH
Hand-rolled bulgur balls filled with fresh seafood,served with onion salad,lemon,pomegranate sauce
$14
-
Taverna Green Salad
Arugula, lettuce, baby spinach, parsley, fresh mint, carrot, tomato and green apple, tossed in homemade orange dressing
$14.50
-
Arugula Parmesan Salad
Baby arugula with parmesan, sun-dried tomatoes, and walnuts with homemade balsamic dressing
$14.50
-
Greek Salad
Crisp cucumber, tomatoes, kalamata olives, onions, green bell pepper and feta cheese with oregano lemon dressing
$14.50
-
classic caesar salad
a traditional caesar saladof romaine lettuce,croutons and grana padano cheese tossed in caesar dressing.
$14.50
-
Potato Leek Soup
Creamy blend of potatoes and leeks, seasoned to perfection for a smooth and comforting soup
$8
-
Clam Chowder
Delicious creamy chowder loaded with clams and potatoes.
$8
Whole Fish & Seafood Dishes
-
Branzino
Mediterranean sea bass (choice of whole or fillet), served with lemon potatoes and house salad.
$29
-
Sole Meunière
Wild-caught sole, gently prepared in olive oil and butter, served with lemon potatoes and house salad.
$42
-
St. Peter Fish
Grilled or fried (choice of whole or fillet), served with lemon potatoes and house salad
$28
-
Atlantic Salmon
Broiled salmon fillet, served with risotto and vegetables.
$28
-
Baked Lemon Cod
Seasoned and finished with a lemon butter sauce, served with mashed potatoes and seasonal vegetables.
$28
-
Salmon Oreganato
Lemon, white wine, garlic butter, and seasoned breadcrumbs, served with risotto and vegetables.
$28
-
Pan Seared Tilapia
Pan-seared tilapia fillet with garlic butter sauce, served with mashed potatoes and seasonal vegetables.
$28
-
Red Snapper Livornese
Fillet of red snapper with tomato, olives, capers, and potatoes, served with mashed potatoes and vegetables.
$28
-
Lobster Feast
Oreganata-style half lobster, baked clams, and shrimp in butter garlic sauce, served with corn on the cob and garlic bread.
$42
-
Frutti Di Mare
Linguine pasta tossed with shrimp, clams, mussels, scallops, and crawfish, in your choice of white, red, or spicy sauce. • Individual Serving: $26 • Family-Style (For 4): $85 • Family-Style (For 6): $130
$26
-
Spanish Seafood Paella
Sautéed shrimp, mussels, clams, crawfish, and scallops with Arborio rice and Parmesan cheese.
$26
-
Penne alla vodka shrimp
Penne pasta with shrimp , blended with creamy tomato vodka sauce.
$24
-
Linguine Clam Sauce
Linguine with littleneck clams in garlic white clam sauce.
$24
-
Shrimp Scampi
Jumbo shrimp with garlic, lemon, brown butter, and white wine, served with risotto and broccoli.
$25
-
Grilled Shrimp Skewers
Char-grilled jumbo shrimp on skewers, served with lemon potatoes and vegetables.
$28
-
Grilled Octopus
Char-grilled marinated octopus with olive oil, lemon, and oregano, served with mashed potatoes
$29
-
surfing board for 2
a delightful combination of: branzino filet grilled shrimp baked clams calamari grilled octopus home made crab cake served with lemon potato,steam vegetables,classic rissotto,grilled corn
$55
-
surfing board for 4
a delightful combination of: branzino filet grilled shrimp baked clams calamari grilled octopus home made crab cake served with lemon potato,steam vegetables,classic rissotto,grilled corn
$110
Chicken | Meat | Vegetarian Dishes
-
Baby Lamb Chops
Grilled marinated New Zealand baby lamb chops, served with lemon potato and broccoli.
$32
-
Angus Hanger Steak
Herb-marinated hanger steak grilled to perfection with chef’s special sauce, served with lemon potato and broccoli.
$30
-
filet mignon shashlik
tender slices of filet mignon,marinated in aromatic spices and chargrilled to perfection,served with smashed eggplant and hand cut lemon patotaes
$38
-
greek-style kefte
old-school greek kefte-traditional greek- stylepatty served with mash potatoes and sauteed spinach
$25
-
GRILLED CHICKEN SKEWERS
JUICY,MARINATED GRILLED CHICKEN SERVED WITH HOUSE SALAD AND LEMON POTATOES
$25
-
Chicken Francaise
Egg and flour-battered chicken cutlets in lemon butter sauce, served with linguine pasta.
$25
-
butchers board for 2
a flavorful selection of: angus hanger steak filet mignon shashlik new zealand lamb chops chicken skewer greek style kefte served with lemon potato,steam vegetables,grilled corn,classic risotto
$70
-
butchers board for 4
a flavorful selection of: angus hanger steak filet mignon shashlik new zealand lamb chops chicken skewer greek style kefte served with lemon potato,steam vegetables,grilled corn,classic risotto
$125
-
Homemade Moussaka
Layers of tender eggplant, seasoned ground meat baked with tomato sauce and topped with creamy béchamel
$25
Side Dishes & Desserts
Side Dishes
-
Grilled Corn
Corn on the cob topped with feta cheese and herbs
$6
-
lemon potato
Potatoes roasted with lemon garlic and herbs
$6
-
Classic Risotto
Creamy Arborio rice with onions, garlic, white wine, and parmesan
$6
-
Steamed Vegetables
A mix of fresh broccoli, carrots, and cauliflower
$6
-
Cauliflower purée
Grilled cauliflower with olive oil, garlic, and parmesan
$6
-
mashed potato
$6
All Desserts Are Made In-house
-
San Sebastian Cheesecake
Traditional Spanish Basque cheesecake—light, creamy, and smooth, with a perfectly caramelized finish.
$8
-
Chocolate Soufflé
Moist chocolate cake with a heart of creamy rich chocolate. Served with Crème Anglaise
$10
-
Strawberry Crème Brulee
Vanilla custard with a crispy, caramelized top.
$10
-
Hot Baked Halva
Warm tahini halva with milk, butter, and lemon zest.
$8
-
Tiramisu
Layers of sponge cake soaked in espresso and mascarpone cream, dusted with cocoa powder.
$8
-
Ice Cream
Flavors: Vanilla, Chocolate.
Each Scoop $3
-
Sorbet
Ask about our current available flavors
Each Scoop $3
Signature Cocktails
-
KRAKEN’S FIST
Mezcal, homemade spicy sauce , triple sec, lime juice, agave, mango
$14
-
LYCHEE LAGOON
Gin, lychee liqueur, lime juice, & strawberry puree.
$14
-
FISHERMAN’S DREAM
Bourbon whiskey, vermouth, Campari, & black walnut bitter .
$14
-
HIBISCUS WAVE
Tequila, triple sec, organic agave,fresh lime juice, & homemade hibiscus.
$14
-
BODRUM NIGHTS
Cinnamon-infused whiskey, triple sec,perfectly balanced sweet and sour mix.
$14
-
AEGEAN BREEZE
Gin, elderflower liquor, lime juice, fresh cucumber, soda water
$14
-
MYKONOS SMASH
Vodka, elderflower, lime juice,passion fruit.
$14
-
ISLANDER
Rum, mango, lime juice, grenadine,fresh mint, club soda
$14
-
AMBER TIDE
Mezcal, Aperol, lime juice, agave, and grapefruit
$14
-
MASTIKA MOJITO
Mastika liquor, rum, lime juice, brown sugar,fresh mint, soda water.
$14
Mocktails
Zero-Proof Cocktails-
TAVERNA LEMONADE
House-made hibiscus ,lemonade, fresh basil, organic agave nectar, club soda
$12
-
SANTORINI SUNSET
A tropical blend of mango, peach puree, fresh lime juice, mint, and a splash of soda for a refreshing,
$12
-
RASPBERRY FIZZ
A delightful blend of raspberry,zesty lemonade, fresh mint, and bubbly club soda.
$12
Red Wines
-
KALECİK KARASI
Ancyra, Kavaklıdere, TÜRKİYE Glass 14 / Bottle 40
-
MALBEC
Las Piedras, ARGENTINA Glass 14 / Bottle 40
-
CÔTES-DU-RHÔNE
Rocca Maura, FRANCE Glass 14 / Bottle 40
-
CABERNET SAUVIGNON
Pannunzio, ARGENTINA Glass 14 / Bottle 52
-
SAPERAVI
Glekhuri, Kakheti,REPUBLIC OF GEORGIA Glass 12 / Bottle 41
-
PINOT NOIR
Domaine Michel Goubard et Fils, Burgundy, FRANCE GLASS 14 Bottle 50
-
TEMPRANILLO
Vizar, Castilla y León VT, SPAIN GLASS 14 Bottle 42
-
VALPOLICELLA RIPASSO
2018 Fidora, Veneto, ITALY Bottle 60
-
CHIANTI CLASSICO
Villa Gambaro, ITALY Bottle 60
-
CHÂTEAU HERITAGE
Foothills, Bekaa Valley, LEBANON Bottle 45
White Wines
-
PINOT GRIGIO
La Cavea, ITALY / Glass 14 / Bottle 40
-
SAUVIGNON BLANC
Stoneburn, NEW ZEALAND / Glass 14/ Bottle 42
-
ANCYRA NARİNCE
Kavaklıdere, TÜRKİYE / Glass 14 / Bottle 41
-
RKATSITELI
Guardians, REPUBLIC OF GEORGIA / Glass 14 / Bottle 40
-
CHÂTEAU FOMBRAUGE BLANC
St. Émilion, Bordeaux, FRANCE / Bottle 100
-
COMPASS CHARDONNAY
COMPASS,CHARDONNAY CALIFORNIA /GLASS 14 /BOTTLE 42
-
RIESLING
RIESLING/LANGENWALTER/GERMANY GLASS 14/BOTTLE 40
-
ROSE
LAL ROSE TURKEY /GLASS 14/BOTTLE/40
-
PRESECCO
PRESECCO MIONETTO ITALY/GLASS 14/BOTTLE 40
SATURDAY & SUNDAY 11:00 AM - 3:00 PM
Soup & Starters
-
Clam Chowder
Delicious creamy chowder loaded with clams and potatoes.
$8
-
Shrimp &Seabass Ceviche
Fresh Seabass and shrimp marinated in lime juice, mixed with cucumber, tomatoes, red & green bell peppers and herbs
$15
-
Fried Calamari
Lightly fried, served with homemade marinara sauce.
$17
-
Homemade Crab Cakes
Homemade crab cakes (2 pcs), served with tartar sauce.
$16
-
Mezze Trio
Hummus, Eggplant Salad, Tzatziki Spread.Served with Pita
$16
-
Grilled Octopus
Char grilled marinated octopus, olive oil, lemon, oregano
$18
Brunch Classsics
-
Classic French Toast
Thick-cut brioche dipped in cinnamon-vanilla batter, topped with fresh fruits
$15
-
BERRY & RICOTTA PANCAKES
Lemon ricotta pancakes with fresh blueberries and powdered sugar
$15
-
Greek Yogurt Parfait
Greek yogurt, drizzled honey, walnuts, and seasonal berries
$12
-
Crepes
Filled with berries, pistachio paste, and crème anglaise
$13
OMELETS, EGG DISHES & BENEDICTS
Served with house potato & mixed greens-
Steak & Eggs
Top-grade Angus Hanger Steak grilled to your taste, served with two fresh eggs
$22
-
Greek Omelette
Three-egg omelette with spinach, feta, tomatoes, and olives
$14
-
Seafood Omelette
Three-egg omelette with lump crab, shrimp, scallions, and mozzarella cheese
$18
-
Classic Cheese Omelette
Three-egg omelette with cheddar, feta, Swiss, or mozzarella cheese
$12
-
Turkish Scramble Egg
Scrambled eggs with tomato, green pepper, and onion
$16
-
Smoked Salmon Benedict
Poached eggs, smoked salmon slices, hollandaise sauce, on an English muffin
$18
-
Classic Benedict
Poached eggs, Canadian ham, hollandaise sauce, on an English muffin
$16
-
Egg Florentine
Poached eggs, sautéed spinach, hollandaise sauce, on an English muffin
$18
-
ONION KISSED CINNAMON
Three-egg,onion,cinnamon,allspice,garlic powder
$14
SALADS & GRAIN BOWLS
ADD TO SALAD Add Grilled Shrimp or Salmon +$6 Chicken +$5 Steak +$8 Kefte +$6-
Greek Salad
Crisp cucumber, tomatoes, kalamata olives, onions, green bell pepper and feta cheese with oregano lemon dressing
$14.50
-
classic caesar salad
a traditional caesar saladof romaine lettuce,croutons and grana padano cheese tossed in caesar dressing.
$14.50
SANDWICHES
Served with house salad and fries-
Crispy Cod Sandwich
Panko-crusted cod, lettuce, tomato, house tartarin a ciabatta served with house salad and fries
$18
-
Fresh Veggie Sandwich
Grilled zucchini, eggplant, hummus, feta, arugula in a ciabatta served with house salad and fries
$16
-
Grilled Chicken Breast Sandwich
Grilled chicken, red onions, tomatoes, tzatziki in a ciabatta served with house salad and fries
$15
-
Steak & Cheese Sandwich
Sliced Angus Hanger Steak, sautéed onions, melted mozarella, garlic aioli on toasted ciabatta
$18
-
Greek Kefte Sandwich
Traditional Greek-style beef & lamb meatballs, tzatziki, tomatoes, onions, arugula in a ciabatta served with house salad and fries
$16
-
Croque Madame
Turkey salami and cheese sandwich with béchamel sauce and a sunny-side-up egg, served with French fries & mixed greens
$16
BRUNCH PLATES & GRILL SPECIALS
Served with a side salad and a choice of lemon potatoes, mashed potatoes or seasonal vegetables-
Branzino
Mediterranean sea bass (choice of whole or fillet), served with lemon potatoes and house salad.
$29
-
Atlantic Salmon
Broiled salmon fillet, served with risotto and vegetables.
$28
-
Homemade Moussaka
Layers of tender eggplant, seasoned ground meat baked with tomato sauce and topped with creamy béchamel
$25
-
GRILLED CHICKEN SKEWERS
JUICY,MARINATED GRILLED CHICKEN SERVED WITH HOUSE SALAD AND LEMON POTATOES
$25
-
greek-style kefte
old-school greek kefte-traditional greek- stylepatty served with mash potatoes and sauteed spinach
$25
-
Angus Hanger Steak
Herb-marinated hanger steak grilled to perfection with chef’s special sauce, served with lemon potato and broccoli.
$30
-
SMALL BRANZINO
Mediterranean sea bass (choice of whole or fillet), served with lemon potatoes and house salad.
$21
-
SMALL ATLANTIC SALMON
Broiled salmon fillet, served with risotto and vegetables.
$21
-
SMALL HOMEMADE MOUSSAKA
Layers of tender eggplant, seasoned ground meat baked with tomato sauce and topped with creamy béchamel
$18
-
SMALL GRILLED CHICKEN SKEWERS
JUICY,MARINATED GRILLED CHICKEN SERVED WITH HOUSE SALAD AND LEMON POTATOES
$19
-
Small Greek-style kefte
old-school greek kefte-traditional greek- stylepatty served with mash potatoes and sauteed spinach
$19
-
Small Angus Hanger Steak
Herb-marinated hanger steak grilled to perfection with chef’s special sauce, served with lemon potato and broccoli.
$21
BRUNCH COCKTAILS
PITCHER OF ANY COCKTAIL 37.50-
HIBISCUS WAVE
Tequila, triple sec, organic agave,fresh lime juice, & homemade hibiscus.
$14
-
BODRUM NIGHTS
Cinnamon-infused whiskey, triple sec,perfectly balanced sweet and sour mix.
$14
-
MYKONOS SMASH
Vodka, elderflower, lime juice,passion fruit.
$14
-
AEGEAN BREEZE
Gin, elderflower liquor, lime juice, fresh cucumber, soda water
$14
-
ISLANDER
Rum, mango, lime juice, grenadine,fresh mint, club soda
$14
-
MASTIKA MOJITO
Mastika liquor, rum, lime juice, brown sugar,fresh mint, soda water.
$14
-
MEDITERRANEAN SANGRIA
Peach schnapps, brandy, pineapple juice, orange juice, wine & fresh fruits.
$14
-
Strawberry Blossom
Silver rum, fresh muddled strawberry, coconut purée, lime juice, peach schnapps
$14
-
Margarita Sangria
Merlot wine, tequila, pineapple juice, triple sec, agave, lime juice, diced fruits
$14
-
Limoncello Spritz
Absolut vodka, limoncello, Aperol, sparkling wine, lime juice
$14
CLASSIC COCKTAILS
-
Margarita
$14
-
Mimosa
$14
-
Bellini
$14
-
Screwdriver
$14
-
Bloody Mary
$14
-
Espresso Martini
$14